Stock: This knife is in-stock. Please allow 2-3 business days, namely if a sheath is added to the order. The Explorer is one of our versatile general-use bushcraft knives. The blade is long enough for batonning through wood logs and slicing meat food, but is also short enough for controlled woodworking. The rugged drop-point blade…
Chili-Lime Roasted Cauliflower w Brown Rice, Black Beans, Tomatoes, Roasted Corn, & Lime Wedge w Side of Avocado Salsa (VG) (P) (GF) MACROS:Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Cal: 1,…
All-natural chopped chicken breast on romaine lettuce, topped with hard-boiled egg, applewood bacon, blue cheese crumbles, fresh avocado, & tomatoes with chef s special dressing. MACROS: Cal: 508, Fat: 32g, Carb: 9g, Protein: 41g Sodium: 459mg Sat Fat: 8g, Fiber: 4g, Net Carbs: 4g
All-natural flame-grilled chicken breast with brown rice, black beans, and roasted corn MACROS:Cal: 402, Fat: 6g, Carb: 30g, Protein: 57gSodium: 157mg, Sat Fat: 2g, Fiber: 5g, Net Carbs: 25g
Hearts of palm cakes crafted in-house served with grilled house vegetables and house-made cucumber remoulade MACROS:Calories 325, Fat 22g, Carbs 22g, Protein 10g, Sat Fats 3g, Net Carb 15g, Sodium 1048mg, Fiber 7g, Sugars 4g
Chicken with peanuts, vegetables, stir-fried in our Kung Pao sauce MACROS:Calories 450, Carbs 10g,  Fat20g, Sat Fat 4g,  Sodium 91mg, Net Carb 7g,  Protein 62g,  Chol 177 mg, Fiber4g, Sugars 4g